Biodiesel from Nonedible Indian Oils: Chemical Versus Biocatalytic Transesterification
Non-edible oils of Indian origin have been converted into biodiesel. Pongamia and Jatropha based biodiesel formation using chemical and locally developed biocatalyst which conforms to world standards [ASTM] was prepared in our lab [1]. The kinetic study of the transesterification process was done using Pongamia oil[2,3]. The enzymatic transesterification of Pongamia oil[4,5] was done using a locally isolated mirobe. highlights of our work will be presented.
Sanjib Kumar Karmee and Anju Chadha,Preparation of Biodiesel from Crude Oil of Pongamia pinnata,Bioresource Technology, 2005, 96, 1425-1429 Sanjib Kumar Karmee, D. Chandna, R. Ravi, Anju Chadha,Study of the Kinetics of Base Catalyzed Transesterification of Triglycerides from Pongamia oil, J. Amer. Oil Chem. Soc., 2006, 83, 873-877 Sanjib Kumar Karmee, Mahesh P, R. Ravi, Anju Chadha
Study of the Kinetics of Base Catalyzed Transesterification of Monoglycerides from Pongamia oil, J. Amer. Oil Chem. Soc., 2004, 81, 425-430 Sanjib Kumar Karmee, Ph.D thesis, Preparation of Biodiesel from Oil of Pongamia and Value Added Products from Renewable Resources: A Green Approach, IITM, 2005 5a). B. Senthil Kumar, MS thesis, IITM, 2008 b)Analysis of Growth and Lipase Production of an Indigenous Candida sp.for Biodiesel Production, International Conference on Biotechnology for Sustainable Development, Ritam Sarkar, Ankush Madaan and Anju Chadha, 7-9 Jan., 2008, NCL,Pune.
Keywords: Biodiesel, Pongamia, Transesterification
Anju Chadha
Professor, Laboratory of Bioorganic Chemistry |
Ref: C09P0018